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Lets Talk About Beer!


torgo

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ahh, but it was the cask conditioned part that made it special.

There are way too many good doubles today to get worked up about one. But cask conditioned double that is fresh and very good is still a rarity, so i was psyched for the hand of doom.

Normally I drink local, so right now I am drinking Acapulco gold IPA and Careless love biere de Guard from citysteam. mind you thats only because they are out of carpenters ale.

but yeah GR is on the list thanks to Founders.

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